Bread is not the enemy.
Welcome ACAC members! Your performance deserves a better carbohydrate. Our 'Sourdough Standard' is slow-fermented for 48 hours to ensure peak digestibility and sustained energy.
Fuel Your Recovery.
EXCLUSIVE MEMBER PERK:
Use code ACAC10 at checkout for 10% off your first pre-order!
(Select 'Local Pickup' for the Jan 24th Event)
Our signature sourdough - simple, honest, and perfect.
Taste Profile: A crisp, golden crust with a light, airy crumb and a subtle tang.
Best For: Everything from morning toast to evening soup dipping.
Ingredients: Organic Bread Flour, Sprouted Organic Whole Grain Wheat Flour, Organic Einkorn Flour, Spring Water, Rakkenji Yeast (apples, white yam, carrots, rice), Sea Salt, Extra Virgin Olive Oil
Where mountain art meets artisan baking.
Taste Profile: A mesmerizing purple swirl created with natural ingredients, offering a soft texture and delicate flavor.
Best For: Making the most beautiful sandwiches you've ever eaten.
Ingredients: Organic Bread Flour, Sprouted Organic Whole Grain Wheat Flour, Organic Einkorn Flour, Ube Halaya (Purple Yam, Coconut Milk, Monk Fruit Sweetener, home made sugar free condensed milk), Spring Water, Rakkenji Yeast (apples, white yam, carrots, rice), White Sesame Seeds, Sea Salt, Extra Virgin Olive Oil
Warmth and wellness in every slice.
Taste Profile: A golden-yellow crumb infused with anti-inflammatory turmeric and zesty fresh ginger, dates and walnuts.
Best For: A cozy, health-conscious start to your day.
Ingredients: Organic Bread Flour, Sprouted Organic Whole Grain Wheat Flour, Organic Einkorn Flour, Spring Water, Rakkenji Yeast (apples, white yam, carrots, rice), Fresh Ginger, Dates, Walnuts, Turmeric, Black Pepper, Sea Salt, Extra Virgin Olive Oil.
A savory, sun-soaked escape in every slice. The Castelvetrano Olives provide authentic Sicilian flavor, meaty texture and mild, buttery finish without any bitterness.
Taste Profile: Our signature sourdough base loaded with green olives and pockets of sharp, melted cheddar cheese.
Best For: Topping with fresh tomatoes, dipping in olive oil, or enjoying as a meal all on its own.
Ingredients: Organic Bread Flour, Sprouted Whole Grain Wheat Flour, Spring Water, Organic Einkorn Flour, Castelvetrano Olives, Sharp Cheddar Cheese, Rakkenji Yeast (apples, white yam, carrots, rice), Oregano, Sea Salt, Extra Virgin Olive Oil.
Earthy, vibrant, and deeply nourishing.
Taste Profile: Infused with roasted beet puree for a stunning pink hue and a mellow, slightly sweet earthiness.
Best For: A show-stopping centerpiece for your next brunch.
Ingredients: Organic Bread Flour, Sprouted Whole Grain Wheat Flour, Organic Red Beets, Spring Water, Organic Einkorn Flour, Rakkenji Yeast (apples, white yam, carrots, rice), Walnuts, Rosemary, Sea Salt, Allulose, Extra Virgin Olive Oil
Dark, mysterious, and full of mountain fire.
Taste Profile: A dramatic black crust coated in sesame seeds with a surprising, sophisticated kick of wasabi and nori.
Best For: The adventurous eater looking for a unique flavor journey.
Ingredients: Organic Bread Flour, Sprouted Organic Whole Grain Wheat Flour, Spring Water, Organic Einkorn Flour, Nori Flakes, Bonito Flakes, Black Sesame Seeds, Rakkenji Yeast(apples, white yam, carrots, rice), Sea Salt, Wasabi, Extra Virgin Olive Oil